Whole Bean Coffee
Starbucks Single-Origin Ethiopia
This exquisite blend is our tribute to the birthplace of coffee. On the ancient slopes flanking Africa’s Great Rift Valley, coffee trees first emerged from the rich, volcanic soil. From these ninth-century highlands arabica coffee beans began their long journey from Ethiopia to the rest of the world. Today our master roasters have created an entirely new way to experience these treasured beans, honouring Ethiopia’s bountiful legacy with a coffee blend cherished for its floral aromas, spice notes, and distinctive dark chocolate flavour.
Ethiopia Coffee Profile
Roast Profile Medium
Flavour Medium
Processing Method Washed (Wet)
Acidity High
Body Medium
Tasting Notes Citrus & Dark Cocoa
Complementary Flavours Dark chocolate & sweet citrus fruits
Available exclusively in Starbucks stores. Ask us to grind your beans for you!