Starbucks Single-Origin Sumatra

Like the lush Indonesian island of its origin, this spicy coffee stands alone. Full-bodied with a smooth mouthfeel, lingering flavors of dried herbs and fresh earth, and almost no acidity. Our roasters love transforming these unpredictable beans from dark coral green to tiger-orange to a rich, oily mahogany, revealing bold flavors that many of us can’t live without. Coffee from Sumatra is the foundation of our most treasured blends, and something we’ve been honored to share with you for four decades.

Sumatra Coffee Profile
Roast Profile Dark
Flavour Bold
Processing Method Semi-Washed
Acidity Low
Body Full
Tasting Notes Earthy & herbal
Complementary Flavours Cinnamon, oatmeal, maple, butter, toffee, cheese & herbs

Available exclusively in Starbucks stores. Ask us to grind your beans for you!