Frappuccino® Blended Cream

Vanilla Cream Frappuccino®

Energy: 973 kJ

It took Europeans about 300 years to discover the secret to growing vanilla outside its native Mexico – and then only after a 12-year-old boy figured out how to do it. A surprising turn of events, no doubt. But one that we’re very grateful for. Because without this tasty revelation, we could not offer this splendid iced beverage.

sweetness

Make it yours with MILKLAB Oat, Almond, Soy or
Coconut milk and plant-based whipped cream

Ingredients

Vanilla Syrup, Frappuccino Cream Base Syrup

Allergens

Contains: NA

We cannot guarantee the absence of any allergens as we share equipment to store, prepare and serve products.

Nutritional

Served Iced
Serving Size
Calories / Kilojoules 240 / 1003
Total Fat (g) 10.1
Saturated Fat (g) 5.8
Sodium (mg) 134
Total Carbohydrates (g) 28
Total Sugar (g) 26
Protein (g) 10.1
Caffeine (mg) 75
Calories / Kilojoules 233 /975
Protein (g) 4
Total Fat (g) 11.2
Saturated Fat (g) 7
Total Carbohydrates (g) 29
Total Sugar (g) 29
Sodium (mg) 166
Caffeine* (mg) 0
Calories / Kilojoules 321 / 1344
Total Fat (g) 15.3
Saturated Fat (g) 9.5
Sodium (mg) 230
Total Carbohydrates (g) 41
Total Sugar (g) 40
Protein (g) 5.1
Caffeine* (mg) 0
Calories / Kilojoules 373 / 1561
Protein (g) 5.9
Total Fat (g) 16.1
Saturated Fat (g) 9.9
Total Carbohydrates (g) 51
Total Sugar (g) 51
Sodium (mg) 288
Caffeine* (mg) 0

The recommend average daily intake is 8700kJ.

* Caffeine is an approximate value.

Nutrition information is calculated based on our standard recipes. Because our products may be customised, exact information may vary. Nutrition information is subject to change without notice.

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